Fully Automatic Duck Scalding and De-feathering Machine

Fully Automatic Duck Plucking Machine, Poultry Scalding and Plucking Equipment integrates scalding and plucking functions into one seamless operation. It operates steadily with a high degree of automation, effortlessly completing the entire process from scalding to plucking, saving labor, time, and effort. With a capacity of 400 to 500 birds per hour, the operation is simple: just place the slaughtered and bled ducks into the machine, and it will automatically and quickly process them. After scalding, the birds are automatically transferred to the plucking machine, where feathers are rapidly removed, completing the plucking process.

Fully Automatic Duck Plucking Machine, Poultry Scalding and Plucking Equipment This scalding machine can process over a dozen ducks at once. The scalding time and water temperature can be flexibly set. It automatically stops heating once the set temperature is reached and resumes heating if the temperature drops below the set value, thanks to its electric heating and automatic temperature control function. Additionally, the scalding machine is equipped with a motor that drives the rotation of the scalding rollers, ensuring even and thorough scalding of the poultry feathers. This provides a solid foundation for the subsequent plucking process.

Fully Automatic Duck Plucking Machine, Poultry Scalding and Plucking Equipment The matching plucking machine is a horizontal seven-axis plucker, though it can also be paired with a horizontal nine-axis plucker. After scalding, the ducks are automatically fed into the plucking machine, where feathers are quickly and efficiently removed. The process does not damage the poultry, ensuring vibrant skin color and intact meat quality.

Fully Automatic Duck Plucking Machine, Poultry Scalding and Plucking Equipment

Equipment Specifications:

Material: Stainless Steel

Voltage: 220V or 380V

Capacity: 300-400 birds/hour

Weight: 600kg

Dimensions: 2700*1600*1400MM